|
Product weight 1,00 kg
DESCRIPTION
VINE: Sangiovese di Romagna 100%
STRAINS PER HECTARE: 5.000/5.200
AGEING: steel tank: 12 months; bottle: 3 months
ORGANOLEPTIC CHARACTERISTICS
AROMA: fruity with notes of cherry, sour cherry and violet
COLOUR: ruby-red/purple
TASTE: round texture with intense tannins; full-bodied
SERVING TEMPERATURE: 15°
MATCHING: first courses with meat sauce, roasted meat, cheeses and salami
PRODUCTION DISTRICT:
Terra Del Sole - Monte Poggiolo (Fc)
AVAILABLE SIZES: 0,750 lt.
|